8 Hoxton Square

Christmas 2017


Please see below our 2 menus for Christmas.


 3 Course Menu


Venison carpaccio, pickled beetroot, smoked onion & parsnip

Jerusalem artichoke, Stilton, walnuts & Port

Cod, salmon & celeriac croquette, lemon butter & capers


Pheasant breast, Swede, Brussel sprouts, chestnuts & pancetta

Grilled sea bass, cauliflower, leeks & almonds

Dexter short rib, root vegetable gratin, sprouting broccoli & horseradish


Chocolate fondant & gingerbread ice cream

Quince & almond tart, crème fraiche

Christmas rice pudding, winter fruits & pistachio

£30 per person.


Feasting Menu  


Glass of Nyetimber Classic Cuvee on arrival

Selection of seasonal starters


Venison, potato galette, kale, chestnuts & cranberry


Crown of turkey, carrots, parsnips, Brussel tops & truffle bread sauce

(Please choose one for the group to share)


Chocolate bread & butter pudding, Cointreau & clementines


Christmas trifle

(Please choose one for the group to share)


Selection of cheese

£50 per person

For groups of six or more

Please contact us in advance regarding any allergies, intolerances or dietary requirements. A vegetarian option is available upon request.

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